FOOD TOURS · WORLDWIDE
The ones worth booking.
The 15 workshops tours worth booking. A short list of the ones travellers come home raving about, with prices, run times and who runs them.
Barcelona market-to-stove paella class with sangria workshop, tapas tasting, and almond cake, for small groups up to 12 people.
Most Popular“Great time!!! Got to meet some great people and make some excellent paella. A must do while in Barcelona.”
Shop Mercato Centrale with a chef, then cook fresh pasta and tiramisu in a small class. Includes tastings, wine, and recipes.
“Fun, laughter and enjoyment. Learn to cook in a fun environment, plus enjoy the food afterwards, memories for a lifetime”
Hands-on Madrid cooking class where you cook paella or tapas, make sangria, and learn Spanish flavors with an English-speaking chef.
“Our cooking instructor, Teresa was enthusiastic, and willing to help to make sure that the class goes well.”
A 2-hour Barcelona cocktail master class in the Gothic Quarter: learn 4 classic drinks with a mixologist, plus tapas. English.
“Simon you are a legend! Amazing experience, Simon knew a lot of history about the cocktails we were making! Instructions were clear and everything was perfect!”
Shop Valencia’s Ruzafa market, make sangria and tapas, then cook classic chicken-and-rabbit paella in a small group with local chefs.
“Great experience making paella. Learned a lot. Enjoyed the Sangria and pre cooking tapas. Ana was fantastic and the pre-cooking tour was also great!”
Paris macaron class with a chef at Maison Fleuret. Learn meringue, ganache, crispy shells, and take home a box in 150 minutes.
“It was spectacular!! We had a wonderful time and highly recommend it! Our chef was so knowledgeable, helpful and fun!”
Ao Nang cooking class in a clean open-air kitchen: pick 3 Thai street foods, cook soup, Pad Thai, salad, and get a PDF recipe book.
“very nice experience. it was only 2 hours but there were few people. we did papaya salad, pad thai and white soup (you can choose). some of the ingredients were already prepared (onion, carrot, lime, etc) so it speeds up. difficult to catch Grab on the way back ;)”
Madrid tapas cooking class with bottomless Spanish wine pairings. Cook 4 dishes, feast on 6 courses, and leave with recipes.
“Fun evening, great food, excellent instruction and festive atmosphere. Cooking class followed by a sit down meal. Great experience, fun for the whole family.”
Shop Alicante market ingredients, cook authentic paella with a chef, then enjoy tapas and local wines. Small group, English guide, recipes.
“This tour and class were everything we wanted in this experience. From the tour and walk around of the central markets, and the class itself, everything exceeded our expectations. The tour of the markets was not only enjoyable but informative. We got to visit many stalls and learn about where the food we’d be cooking…”
Hands-on Milan class for fresh pasta, gelato cone tricks, and lunch with wine above Mercato Centrale.
“Fantastic chef Matteo was a delight! The three hours were very well planned and flew by. Food was delicious and the experience far exceeded our expectations. Location also perfect!”
Shop Ruzafa ingredients, learn seafood paella and sangria with a top local team, then eat a full tapas-and-wine lunch in Valencia.
“Class was informative and fun! Great hosts and fantastic food! We enjoyed cooking with other travelers from around the world.”
Hands-on Valencian paella class with tapas, sangria and drinks, plus dessert. Choose chicken-rabbit or seafood with salmorreta in 3 hours.
“fantastic start to our evening in Valencia. Funny, knowledgeable, friendly staff. just such great value for money!”
Hand-cooked seafood paella and 10 Spanish tapas in a small group, starting at La Boqueria with a chef’s market stories.
“This was an amazing experience! A definite must when visiting Barcelona. We did it with friends and made some amazing new friends, too! Claudia was our host and she was simply amazing. Be sure to book this tour for your next trip - you won’t be disappointed!!!”
Make 4 classic cocktails and eat tapas in Barcelona’s Gothic Quarter at Bar Milans Gòtic, with a mixologist-led hands-on class.
“We had a really fun time at this cocktail-making evening! The vibe was relaxed, and it was a great way to try new drinks, and learn a few bartending tricks. Tapas was delicious too.”
Evening Valencian paella class with sangria, tapas, and a step-by-step cooking lesson, ending with wine and dessert for $78.64.
“Great staff! Good time! Learned small important details on a more authentic Paella...totally worth it.”
