FOOD TOURS · WORLDWIDE
The ones worth booking.
The 6 hong kong sar food tours worth booking. A short list of the ones travellers come home raving about, with prices, run times and who runs them.
Tin Hau Food Tour in Hong Kong: 7+ local tastings, tea and water, plus temples and markets in a small group. Lasts about 3 hours.
“Katie was a lovely guide. She knows Tin Hau very well and has been going to the restaurants all er life. The food was delicious and exciting every stop.”
Small-group Hong Kong Island food tour with yum cha dim sum, wonton noodles, milk tea, roast meats on the tram, and dan tat egg tarts.
“This was a great tour. Sinclair our guide was great, a great communicator, informative and very personable. We covered a lot of ground and tried lots of fabulous food under his guidance. Highly recommend this tour, we thought it was great value.”
Small-group Hong Kong food walk through Central and Sheung Wan, tasting six local dishes with an English guide and market stops.
“Ed was a fabulous tour guide and the food was amazing throughout the tour. Group was small and all the places we were taken to were lovely people. We got to experience culture, history and see many places near Hong Kong central area.”
Late-afternoon small-group Kowloon street food tour with Michelin-rated bites, Sham Shui Po markets, Mong Kok neon, and Yau Ma Tei temples.
“An excellent way to see (and taste!) Hong Kong! Mel was a great guide, sharing all kinds of interesting tidbits of information along the way. He was very responsive to the group’s dietary needs. It was an incredible 5 hours. Highly recommended this trip!”
Small-group Sham Shui Po food tour with six tastings, breakfast and brunch, plus Apliu Street market finds in about 3.5 hours.
“Tour was well organized,led by a lovely guide and was fun”
Private Hong Kong street-food tour with 10 tastings, wet-market stops, teahouse sugarcane juice, and local snacks, led by a guide.
“We had an amazing day with Caleb, not only did we do 10 tastings. He was knowledgeable of the culture & Hong Kong cuisine. He was very passionate & so friendly. Plus riding the old trams was a bonus. I would highly recommend this tour with Caleb.”
